David Edrington

David Edrington grew up on a farm in western Kentucky with chickens and catfish. After graduating from the University of Kentucky’s architecture program, he headed west to Eugene, Ore., for graduate school and rainbow trout. After 20 years in practice with partner Rob Thallon, David now has an office at home, where he daydreams about 20-lb. steelhead.

Downspouts that Catch More than the Eye
Copper Downspout Cleanouts
10 Ingredients of a Great Kitchen
From the perfect location to long-lasting materials, the best kitchens get every detail right.
Kitchen for a Houseful of Cooks
When a family likes to prepare meals together, happiness is having the space to work without getting in one another's way.
Ten Important Elements of a Good Bathroom
A little planning along with a thoughtful selection of fittings and fixtures can make all the difference.

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