One of my goals when we bought our new home was to build a coffee bar. With many other new home projects out of the way, and an antique brass expresso machine just about refurbished, I am wanting to begin the project by designing the coffee bar. While I am not really good at designing “from scratch,” I am fairly good at looking at other designs and concepts and developing my own from them. But, I can’t find any books or articles that show pictures or discuss coffee bars. While there are many books on other types of projects (decks, kitches, closet storage, etc.) I haven’t discovered any helps in this area. Does anyone know of sources for design and construction of a coffee bar and accessories?
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I think last month's issue of insipred house had a kitchen reno with a coffee bar added. Maybe ask your question over there. Otherwise I have no good answer.
I'm going to guess that if you are that fond of coffee bars you probably have a favorite or one that really wowed you? Why not use that as a starting point? I'd also make a list of qualities that are a must have and then stir it all together and see what you come up with. I think I'm a pretty good designer and I often find the best way to come up with a design solution is to not focus on it excessively but just let your mind turn it over subconsciously... good luck!
I'm not sure what would differentiate a coffee bar from other bar designs but there are some great pub style bars on the following site. Many other examples can be found through a search for architectural salvage, English style pubs.
http://www.architecturalantiques.com/
build a coffee bar
It would seem, IMHO, to depend upon the machine(s) you intend to use. If you have (or desire/plan on) one of the large European coffee machines, its size dictates some of your dimensions.
Also, whether you want just a coffee making area, or a counter for service/drinking the coffee as well as the prep area makes a difference.
I'd be inclined to a wall location adjacent to a window seat and a couple of comfortable chairs with a side table.
Now, the mechanicals I'd include are a sink, a small under-counter refrigerator, and connections for a small ice machine. The equipment used will drive your electrical needs; but I'd be inclined to put in at least two extra counter height duplex outlets (or use a quad where a duplex would normally go). That way the grinders, or extra brewers, or whatever else needs to go on the counter can have a proper electrical connection. (Were it me, I'd likely have a 10 cup machine, a dedicated "espresso" machine, and a two cup brewer; a big bur grinder, and a smaller grinder; and a combo broil/MW unit for reheat, biscotti, etc.)
I'd probably want both hooks, and stemware tracks, and some glass-front upper cabinets for storing cups & the like. Figure on a drawer stack in the base for spoons, spoons, and other flatware, along with trivets, coasters, & the like. Rather than a 10" bar sink, an 18-20" single sink would also be my preference--if only so that I could use a half-size dish rack in it for drying a cup or two and a biscotti plate.
For real luxury, a Sub Zero freezer drawer would be sweet. Cold storage and room for a couple of ice trays . . .
Oh yeah, either use adjustable shelves in the cabinets, or dedicate some tall storage for the book-store style coffee servers. A nearby open shelf for storing sugar, sweetener, & other additives would be a nice touch, too.
Ok, could not resist. This fits a 10'-0" wide space, 24" deep, and 90" tall:
Occupational hazard of my occupation not being around (sorry Bubba)
CapnMac,
Looks like one of mine.
KK
Edited 8/13/2004 4:51 pm ET by kkearney
Uh. Wow.
Hmmm.
Well.
You've about covered what I would want.
Let's see,
A 2 tap beer dispenser and a 3 tap soda dispenser, 1 tap for filtered water, and, an icemaker.
SamT
A 2 tap beer dispenser and a 3 tap soda dispenser, 1 tap for filtered water, and, an icemaker
LoL! That's for opposite the wall units <grin>
The Sub Zero freezer drawer is available with an icemaker, but with a 'proper' bar, I'd want a Scotsman ice maker. They also make an undercounter kegerator, too . . . Occupational hazard of my occupation not being around (sorry Bubba)