*
I have just installed Forbo Marmoleum as a countertop. It looks like an old linoleum counter which is what we wanted and I think it is going to work as long as we are a little careful. The question is what should we do to maintain it? Are there special cleaners recommended for a Marmoleum floor suitable for a counter top. Are there sealers or waxes that would offer protection and be suitable for contact with food?
Discussion Forum
Discussion Forum
Up Next
Video Shorts
Featured Story
The Fine Homebuilding Podcast team chats about how to prevent roof sheathing from rotting.
Featured Video
Video: Build a Fireplace, Brick by BrickHighlights
"I have learned so much thanks to the searchable articles on the FHB website. I can confidently say that I expect to be a life-long subscriber." - M.K.
Replies
*
Glad to hear from someone using this great product. Marmoleum is naturally resistant to bacteria and rather durable. Why not test a scrap to see how long grape juice, etc., will set on the material before leaving a stain? You may be able to just keep wiping it up with a damp cloth for the next 20 years.
Optimistically, derf
*I installed on a floor several years ago, and supplier gave maintenance info. Pretty simple. It is a natural product, so you want to be careful with solvents etc. Should be able to get info from FORBO.
*Lost the address and phone number for Marmoleum. Can anyone post it?
*Try 302-427-7664. Also Web site at http://www.forbo.com.
*
I have just installed Forbo Marmoleum as a countertop. It looks like an old linoleum counter which is what we wanted and I think it is going to work as long as we are a little careful. The question is what should we do to maintain it? Are there special cleaners recommended for a Marmoleum floor suitable for a counter top. Are there sealers or waxes that would offer protection and be suitable for contact with food?
Hi David;
I'm planning out a kitchen reno, had already decided on linoleum floors, and the countertop was the final piece of materials I couldn't seem to settle on. My house was built in the 30's and I'm aiming for an indeterminately-old look. I saw the linoleum countertop in the latest Kitchen & Bath issue and I swear a little light went on over my head! I was glad to see your post so I can quiz you (hope you don't mind) about some details.
Can you give me some hints on how you installed yours? Did you just treat it as a laminate countertop, with a 3/4" plywood substrate, and install it using linoleum installation products instead of the laminate adhesive? Any tricks or things you'd recommend doing differently to pass along?
Kirsten Nelson